rock sugar

RUG SUGAR
Akide candy is a traditional Turkish candy. It is one of the oldest confectionery types of Turkish and Ottoman Cuisine. The word Akide comes from the Arabic word "akit" (contract, belief, commitment).
In the Ottoman Empire, the janissaries were given a meal at the ulufe ceremony. Kapikulu soldiers would also distribute hard candy if they were satisfied with the ulufe distributed. Thus, these colored candies pointed to a contract that showed the satisfaction and loyalty of the soldiers to the sultan. (meaning my contract continues)


The history of hard candy dates back to the 16th century. The secret behind its unique flavor is the slow boiling and mixing of sugar and fruit in copper pots for hours. This aromatic flavor is then poured onto marble counters and quickly kneaded by dexterous hands. This flavor, which is mixed and kneaded, is then cut using special sugar scissors and takes its final form.

These colorful hard candies presented in Mevlütler are also an indispensable symbol in funeral homes and important sociological ceremonies such as marriage and birth.
Hazelnut hard candy, Lemon hard candy, Cinnamon hard candy and Sesame hard candy are the most prominent types of hard candy. Cinnamon is the most preferred
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rock candy
Types of rock sugar
Hazelnut hard candy
Mint rock candy
rock sugar prices
Cinnamon Rock Candy
gift rock candy
Mevlüt hard candy